This particular vineyard, in the Rowland Flat area of the Barossa, sits at 380m above sea-level. At this altitude, Barossa vineyards traditionally produce much lower yields creating highly concentrated fruit of exceptional quality. From the first whiff it's quite apparent, this is a really smart wine. A perfumed nose of the expected dark fruits with floral elements of rose petal and violets. On the palate, juicy plums, dark chocolate, pepper, spice and, of course, a long, smooth, oak-driven finish. This drop is as intense as it is complex and will continue to impress for many years to come. Very, very impressive.