Long before Lone Star Creek began producing their own wines, they were supplying grapes to some of the Yarra's heaviest hitters. It's this intricate understanding of the land, climate and conditions that allows for the production of wines like this: spicy and robust, with bright acid and a lovely richness to the fruit. A regionally expressive drop with tasting notes that read almost like a cool climate shiraz cliché, blackcurrant, violets, black pepper and lingering spice. Mid-weight fruit, silky tannins and long, peppery finish. Balanced and beautiful and best of all, ready to drink.