A bouquet of cloves, leather, red fruit and vanillan oak open up a broad palate of slightly-confected raspberry, sour cherry and a mouth-coating, silky tannins with considerable length. Sourced from three distinct single vineyards in the Barossa region, each element of this wine is created separately, rigorously tasted and tested before being expertly blended into this banging Barossa blend. With each component being treated as a stand-alone wine before blending, it only makes sense that the quality of the eventual wine is going to be of first rate. Think of it this way, if you make fruit salad from spoilt fruit, you're not going to have a particularly lovely salad. Well, with a pristine base, this wine is a particularly lovely fruit salad.