This family is one of the oldest and most well-established in Coonawarra with a six-generation history in the wine industry going back many decades. A couple of generations later, the current family members pay homage to their late ancestors and their family legacy by producing wines of exceptional quality, that epitomise the Coonawarra style. Concentrated fruit, think blackberries, cassis and blackcurrants, present in front of a back drop of dark chocolate, aniseed and vanillin oak, there's structural acid, impeccable balance and beautiful tannins that open up a drinking window of 15-25 years. This is serious business.