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Pinot Noir Selection 12.0
$252
$129
6PK - $21.50 / BTL
Or 4 payments of $32.25 with our buy now pay later providers.
To learn more, click on any of the providers below.
If ever there was a grape capable of magic, it’s pinot noir. Little wonder it’s key to many of the most expensive wines in the world. Luckily, there’s none of that pomposity here.
6PK - $21.50 / BTL
Or 4 payments of $32.25 with our buy now pay later providers.
To learn more, click on any of the providers below.
OFF RRP
1x Nga Waka Three Paddles Pinot Noir 2020
Red — Pinot Noir
Martinborough — New Zealand
Nga Waka (pronounced ‘Na Waka’) was established in 1988 by a small wine-growing family and continues today with the same ethos; to make excellent quality pinot noir. Based in the ‘south of the north’ island in NZ’s famous ‘grand cru’ region of Martinborough, this wine is an excellent example of what we know and love about the area. Pinot from these parts doesn’t shy away from a bit of density and savouriness with dark fruits, spice and tannin. However, don’t expect it to be a super delicate pinot, but a much more profound, round and flavourful wine. Ridiculous value here.
You’d pay $32 full price.
Awards
Tasting Notes
1x Te Pa Signature Series Pinot Noir 2020
Red — Pinot Noir
Marlborough — New Zealand
You could be forgiven for thinking Marlborough is all about savvy b, but chat to the locals and they can’t stop carrying on about pinot noir (and chardy for that matter, but that’s a tipple for another day). The Te Pa Signature pinot has all the classic elegance and poise coupled with intensity and focus, but its the fruit that’s knocking our socks off. Brimming with pulpy dark red cherry and winter strawberry, the fruit persists from start to finish. A little bit of oak nuance and some fine grain tannin gives the wine shape and structure. There’s plushness and generosity set against a tart, sappy backdrop. This is a wine in perfect balance showing its full potential.
You’d pay $55 full price.
Awards
Tasting Notes
1x Sea Glass Pinot Noir 2020
Red — Pinot Noir
Mornington Peninsula — Australia
Stunning wine. Quite Burgundian in style - a touch lighter, not quite as plush as many New World examples, and with bags of vibrant acidity that guarantees good ageing. But the flavour there is unmistakably Mornington. We’re talking redcurrants and cranberry, with a spicy edge and a trademark salinity that speaks of a region with the sea on three sides. The delicate fruit sweetness hints of grenadine cordial, but any fruit juice notions are reigned in immediately by impressively powdery tannin and a speckling of spice. This wine is built to age and will do so extraordinarily well. Serious pinot for lovers of wine as an art form as much as simply good drinking.
You’d pay $50 full price.
Tasting Notes
1x Derwent Estate Lime Kiln Pinot Noir 2018
Red — Pinot Noir
Tasmania — Australia
Tasmania’s south has emerged as a pinot noir powerhouse. This is fruit harvested from three vineyards, ensuring only the best quality goes into the end product. The wine is marked first and foremost by amazing aromatics; rose petals and spice overlapping raspberry coulis and winter strawberry. Wet earth and even some petroleum sneak in, adding layers to the experience. It demands a second and third pass under the nose, each time a new leaf lifted and a new aroma revealed - a surefire mark of quality in fruit and winemaking both. On the pallet the red and blue fruit come alive - vibrant and bountiful. The acid sits low in the mouth, and the fruit kind of dances along the back of it. Mushrooms, a glimmer of soy, Turkish delight, rose petal. A superb wine smack dab in the middle of its drinking window - enjoy now and over the next few years.
You’d pay $40 full price.
Awards
Tasting Notes
1x Montperdu Reserve Pinot Noir 2021
Red — Pinot Noir
France — France
The wines of the Languedoc-Rousillon are often over looked outside of the region, which only means there is excellent value to be found. This speaks to all the rusticity of the place but leaves the overly earthy-barnyard at the (barn) door. At once rustic and ethereal, this is a beautifully finessed and ethereal Pays Doc Pinot - Pete Sherwood, Wine Buyer
That’s right, French pinot that doesn’t break the bank. It might seem like it’s too good to be true, but we can verify that this is all class and style. Made by the incredible team at Terres Fidèles in Southern France, where the mix of sunshine and ocean breezes makes fresh, fruit-driven pinot that you won’t want to put down. If getting fancy with the French stuff is your thing, this is sure to impress a crowd.
You’d pay $40 full price.
Awards
Tasting Notes
1x Elysian Springs Silent Waters Pinot Noir 2022
Red — Pinot Noir
Adelaide Hills — Australia
This is a clever wine, in a lot of ways. It's pretty hard to find great pinot noir at the moment. The last few vintages have been tough, and getting maximum flavour with a minimal pricetag is a near impossible task. One clever way to build texture and complexity in pinot noir is to partially ferment the whole berry clusters. The producer of this wine employed this method with 30% of the fruit before letting the wine age in 50% new French oak. What’s in the bottle is elegant, yet concentrated. Fruit is expressed as cherries, plums and strawberries and there are secondary notes of spice and earth. You’ll feel semi-serious drinking this lovely pinot, even if it is a Tuesday night in your PJs.
You’d pay $35 full price.