If you were hanging out in South Australia in the 1880’s, you’d know Pikes for their beers. Fast forward 100 years and and several generations and the Pike family has firmly established themselves as one of the premier wine producers in the Clare Valley. Hops and grapevines, a rather abstract take on the tradition family tree. Their Settler’s Cottage shiraz speaks loudly of the Clare style; bracingly fresh, with aromas turned up to full volume and strikingly fine tannins. This is savoury, sumptuous superb shiraz.

From the acclaimed valley floor in the heart of the Barossa you'll find soils which are rich in clay and sand — it is these sought after parcels that produces shiraz with the tell-tale power and lusciousness which has catapulted this region to world wide fame. This is Barossa shiraz that pulls no punches, full bodied, full of grunt and matured in French and American oak, that is drinking beautifully now and for the next 10+ years. This is a deadset crowd pleaser no matter the audience. Just make sure you have enough to go round, that is, if you are the sharing type, no judgement here.

The Patritti form a crucial piece of Australian winemaking history. They are the only family owned, fully operational urban winery in Adelaide, the beating heart of South Australia's wine trade. The B.S.V shiraz is a single vineyard expression of all of this history, representing quality through and through. McLaren Vale is renowned for its Shiraz – the region’s unique terroir imparts a depth and richness that's hard to beat. The 2021 vintage is particularly exciting. It was a year of balance and finesse, with perfect growing conditions that allowed the Shiraz to develop intense flavors while maintaining elegance. This single vineyard Shiraz, sourced from a meticulously cared-for plot, will likely offer a symphony of flavors – from ripe, juicy blackberries and plums to rich layers of chocolate, coffee, and a hint of pepper.